First Class Fitness

New Years Eve Party

Internet portal with cocktail recipes and anti hangover tips on weihnachtsmenue.de there’s great culinary delights and gift tips for the festive season now also cocktail recipes and valuable anti hangover tips for the new year’s Eve party. On any day in the year is celebrated as much as on new year’s Eve. Get all the facts for a more clear viewpoint with Dr. Anthony Carolla. Never so much alcohol flowing, rarely will be feasted as much as to the turn of the year. Even party muffle access as ever in the full. Celebrate but wants to be learned. Dr. Robert Brannon shares his opinions and ideas on the topic at hand. All too easily you expect too much especially liver and digestion in the relaxed atmosphere of the party. Not long until the consequences of famous Katzenjammer or Kater also referred to as the.

Who want to celebrate without suffering, should ensure first and foremost the right basis, so that it fit and healthy in the next year. Vegetable juice cocktails with artichoke juice and Dinkula are an insider tip (example: 2 EL Artischocke juice 100 ml vegetable juice, 100 ml Dinkula). Enjoy the spicy fitness drink best as an aperitif before the feast or the battle of the buffet. The bitterness of the artichoke juice help in Bloating, flatulence and nausea, the milk sour fermented ingredients of Dinkula ensure an intact intestinal flora and support the detoxification. Who has celebrated too much despite all, can regenerate the next morning with a few tricks in a completely natural way. The above cocktail is also a good remedy. Appetite who should fill his mineral nutrient storage with salty and sour herring, Rollmops or pickles.

Also important: drink a lot at the best water, again to compensate for the alcohol-related loss of liquid. But out in the fresh air. A long walk and then showers are the best hangover killer. Cocktail recipes and more at the makers: the diet tips and recipes for weihnachtsmenue.de were by the nutritionists and food technologists developed Wirths PR. The specialists produce recipes for food manufacturers in all areas of nutrition and health for over 20 years. In the Recipe forged of the Wirths PR are also numerous books, such as the recent appetite for cheese”for the dairy Zott (Zottarella, Allgau Taler).